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Breakfast Tater Kegs
WalmartPlant Based Foods And Beverages · 0765847020900

Breakfast Tater Kegs

Greenveil has not yet assessed this product's safety signals.

Not assessed
Not enough data

Allergens

  • Dairy
  • Egg
  • Soy

Declared on pack via Open Food Facts · updated 2 Apr 2026

Why it's rated this way

Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.

Ingredients

  • Russet Potatoes52.5%No flag
  • Dextrose23.8%No flag›
  • Disodium Pyrophosphate · E450i11.9%No flag
  • Potassium Sorbate · E2025.9%No flag
  • Pre-Cooked Scrambled Eggs3%No flag
  • Whole Eggs1.5%No flag
  • Skimmed milk0.7%No flag
  • Soya oil0.4%No flag›
  • Corn Starch0.2%No flag›
  • Salt<0.1%No flag›
  • Xanthan Gum · E415<0.1%No flag
  • Citric Acid · E330<0.1%No flag
  • Whole Eggs1.5%No flag
  • Canadian Bacon0.7%No flag
  • Cured with0.4%No flag
  • Water0.4%No flag›
  • Salt0.2%No flag›
  • Sodium Lactate · E325<0.1%No flag
  • Sugar<0.1%No flag›
  • Sodium Phosphates · E339<0.1%No flag
  • E262ii<0.1%No flag
  • Sodium Ascorbate · E301No flag
  • Sodium Nitrite · E250No flag
  • Cooked Pork Topping0.4%No flag
  • Pork0.2%No flag›
  • Water<0.1%No flag›
  • Textured plant protein<0.1%No flag
  • Soya flour<0.1%No flag›
  • Soy Protein<0.1%No flag›
  • Soy protein isolateNo flag›
  • Caramel Color · E150aNo flag
  • Salt<0.1%No flag›
  • Coating<0.1%No flag›
  • Sugar coatingNo flag
  • SpiceNo flag›
  • Monosodium Glutamate · E621No flag
  • Sodium Phosphates · E339<0.1%No flag
  • Cheddar Cheese0.2%No flag
  • Milk<0.1%No flag›
  • Salt<0.1%No flag›
  • Microbial culture<0.1%No flag
  • Enzyme<0.1%No flag›
  • Annatto · E160b<0.1%No flag
  • Water<0.1%No flag›
  • Sour Cream<0.1%No flag
  • Sour cream<0.1%No flag
  • Whey<0.1%No flag›
  • Corn Starch-ModifiedNo flag›
  • Sodium Phosphate · E339No flag
  • Guar Gum · E412No flag
  • Carrageenan · E407No flag
  • Sodium CitrateNo flag›
  • Carob Bean Gum · E410No flag
  • Waxy Maize Starch<0.1%No flag
  • Bacon Bits<0.1%No flag
  • Cured withNo flag
  • WaterNo flag›
  • SaltNo flag›
  • Sodium Erythorbate · E316No flag
  • Sodium Nitrite · E250No flag
  • May contain SugarNo flag
  • Smoke flavouringNo flag
  • Sodium Phosphate · E339No flag
  • ChivesNo flag
  • Red bell pepperNo flag›
  • SaltNo flag›
  • Potassium IodideNo flag›
  • EggsNo flag›
  • MilkNo flag›
  • SoyaNo flag›
Show original label text

Russet Potatoes - Dextrose - Disodium Pyrophosphate - Potassium Sorbate - Pre-Cooked Scrambled Eggs (Whole Eggs, Skim Milk, Soybean Oil, Corn Starch, Salt, Xanthan Gum, Citric Acid) - Pasteurized Whole Eggs - Canadian Bacon (Cured with: Water, Salt, Sodium Lactate, Sugar, Sodium Phosphates, Sodium Diacetate, Sodium Ascorbate, Sodium Nitrite) - Cooked Pork Topping (Pork, Water, Textured Vegetable Protein [Soy Flour, Soy Protein Concentrate, Isolated Soy Protein, Caramel Color], Salt, Seasoning [Sugar, Spices, Monosodium Glutamate], Sodium Phosphates) - Cheddar Cheese (Pasteurized Milk, Salt, Cultures, Enzymes, Annatto) - Water - Sour Cream (Cultured Milk and Cream, Whey, Corn Starch-Modified, Sodium Phosphate, Guar Gum, Carrageenan, Sodium Citrate, Carob Bean Gum) - Waxy Maize Starch - Bacon Bits (Cured with: Water, Salt, Sodium Erythorbate, Sodium Nitrite; May contain Sugar, Smoke Flavoring, Sodium Phosphate) - Chives - Red Peppers - Salt - Potassium Iodide - Eggs - Milk - Soy

Alerts

Declared allergens

This product declares Dairy, Egg, Soy.

Declared on pack via Open Food Facts · updated 2 Apr 2026

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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