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Desserts · 4099100054705

Wildberry sorbet low fat ice cream bars, wildberry sorbet

Greenveil's read: consider avoiding. Food health high · 3 additives of concern.

Food health
High
Chemical concern
Not assessed

Allergens

  • Dairy

Declared on pack via Open Food Facts · updated 4 Aug 2021

Ingredients

  • Low fat ice cream75%No flag
  • Skimmed milk39.4%No flag
  • Milk17.8%No flag
  • Sugar8.9%No flag
  • Polydextrose · E12004.4%No flag
  • Maltodextrin2.2%No flag
  • Cream1.1%No flag
  • Contains 1% and less of natural flavors0.6%No flag
  • Cellulose gel0.3%No flag
  • Cellulose gum · E4660.1%Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • Carrageenan · E407<0.1%Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • Mono- and diglycerides · E471<0.1%No flag
  • Polysorbate 80 · E433<0.1%Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • Retinyl palmitate<0.1%No flag
  • Wildberry sorbet25%No flag
  • Water12.5%No flag
  • Sugar6.3%No flag
  • Corn syrup3.1%No flag
  • Marion blackberry puree1.6%No flag
  • Pear juice concentrate0.8%No flag
  • Pineapple syrup0.4%No flag
  • Contains 1% and less of natural flavor0.2%No flag
  • Blackberry<0.1%No flag
  • Concentrated lemon juice<0.1%No flag
  • Modified cellulose<0.1%No flag
  • Citric acid · E330<0.1%No flag
  • Guar gum · E412No flag
  • Cellulose gum · E466Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • Xanthan gum · E415No flag
Show original label text

low fat ice cream (skim milk, milk, sugar, polydextrose, maltodextrin, cream, contains 1% or less of natural flavors, cellulose gel, cellulose gum, carrageenan, mono and diglycerides, polysorbate 80, vitamin a palmitate), wildberry sorbet (water, sugar, corn syrup, marion blackberry puree, pear juice concentrate, pineapple syrup, contains 1% or less of natural flavor, blackberry juice concentrate, lemon juice concentrate , modified cellulose, citric acid, guar gum, cellulose gum, xanthan gum),

Alerts

Declared allergens

This product declares Dairy.

Declared on pack via Open Food Facts · updated 4 Aug 2021

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
  • Polysorbate 80Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

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