Frosted brown sugar cinnamon · Greenveil
Saving recent analysis Products Snacks Frosted brown sugar cinnamon 0038000203121
Frosted brown sugar cinnamon Greenveil's read: consider avoiding.
Food health Critical
Chemical concern Not assessed Ingredients· 23 Evidence· 0 Regulatory· 0 Alternatives· 0
Trust & sources
Where this product data comes from How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
Normalized label parsed
23 items
Thiamin mononitrate
3.2%
—
E101 1.6% — E101 1.6% — Folic acid 1.6% — High fructose corn syrup 23.9% — › Sugar 11.9% — › Palm oil 6% — › Brown sugar 3% — › Fructose 1.5% — ›
E422 0.7% — Rice flour 0.4% — ›
Contains 2% and less of modified tapioca starch 0.2% —
Modified corn starch cellulose <0.1% — Salt <0.1% — ›
Raising agent <0.1% — E500ii <0.1% — E541 <0.1% —
Cellulose gel caramel color <0.1% —
Sodium stearoyl lactylate cinnamon —
Datem gelatin — Soya lecithin — ›
E466 Wheat gluten — ›
Mono- and diglycerides cornstarch —
E330 —
E407
E412 —
Ammonia caramel (E150C) Show original label text Enriched flour (wheat flour, niacin, reduced iron, vitamin b1. [thiamin mononitrate], vitamin b2 [riboflavin], folic acid), high fructose corn syrup, sugar, palm oil, brown sugar, fructose, glycerin, rice flour. contains 2% or less of modified tapioca starch, modified corn starch cellulose, salt, leavening (baking soda, sodium aluminum phosphate) cellulose gel caramel color, sodium stearoyl lactylate cinnamon, datem gelatin, soy lecithin, cellulose gum, wheat gluten, mono-and diglycerides cornstarch, citric acid, carrageenan, guar gum.
Food health
Nutrition profile and additives of concern ⚠ Contains additive of concern Ammonia caramel Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen. Carrageenan Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested. Carboxymethyl cellulose (CMC) Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging. Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
MU
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