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  3. Dutch Apple Pie
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Arnie's·0076185007721

Dutch Apple Pie

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Apple52.5%—›
  • Sugar13.6%—›
  • E30013.6%—
  • E33010.1%—
  • Wheat flour5.1%—›
  • Sugar2.5%—›
  • Partially hydrogenated soybean oil1.3%—›
  • Cottonseed oil0.6%—›
  • Water0.3%—›
  • Invert sugar0.2%—›
  • Cane sugar molasses<0.1%—
  • Food starch<0.1%—›
  • Modified salt<0.1%—
  • E282⚠ Low
  • Cinnamon—›
  • Rolled oats enriched wheat flour—
  • Wheat flour—›
  • E375—
  • Reduced iron—›
  • Thiamin mononitrate—›
  • E101—
  • Folic acid—›
  • Margarine—›
  • Partially hydrogenated soybean oil—›
  • Water—›
  • Cottonseed oil—›
  • Salt—›
  • E471—
  • Colored with annatto—
  • Turmeric—›
  • Calcium edta added as a preservative—
  • Artificial flavouring—
  • Retinyl palmitate—›
  • Whole egg—
  • Soya lecithin—›
  • Whole milk—
  • Annatto / bixin / norbixin (E160B)⚠ Low
Show original label text

Apples, sugar, ascorbic acid, citric acid, wheat flour, sugar, partially hydrogenated soybean oil and partially hydrogenated cottonseed oil, water, invert sugar, cane molasses, food starch, modified salt, calcium propionate, cinnamon, rolled oats enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), margarine (partially hydrogenated soybean oil, water, partially hydrogenated cottonseed oil, salt, mono-and diglycerides, colored with annatto/turmeric, calcium edta added as a preservative, artificial flavor, vitamin a palmitate added), whole egg, soy lecithin, whole milk

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
  • Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

Per-ingredient concern · chemical identity, not food safety

  1. 01APPLECompoundNot assessed
  2. 02SUGARCompoundNot assessed
  3. 03WHEATCompoundNot assessed
  4. 04HYDROGENATED SOYBEAN OILCompoundNot assessed
  5. 05COTTONSEED OILCompoundNot assessed
  6. 06AQUAHydrationNot assessed
  7. 07INVERT SUGARCompoundNot assessed
  8. 08STARCH 1551CompoundNot assessed
  9. 09Starch, acid-hydrolyzedActiveNot assessed
  10. 10AmylodextrinCompoundNot assessed
  11. 11SOAPCompoundNot assessed
  12. 12CINNAMONCompoundNot assessed
  13. 13MargarineCompoundNot assessed
  14. 14SOYBEAN LECITHINCompoundNot assessed
  15. 15Lecithins, polymers with glycerol, oiticica oil, phthalic anhydride and soybean oilCompoundNot assessed

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