Premium Muffins by Sara Lee · Greenveil
Saving recent analysis Products Snacks Premium Muffins Premium Muffins Premium Muffins by Sara Lee (Snacks). Greenveil's read: consider avoiding (food-health band "critical"). 3 additives of concern.
Verdict Consider avoiding
Ingredients· 20 Evidence· 0 Regulatory· 0 Alternatives· 0
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Ingredient content
Normalized label parsed
20 items
Thiamin mononitrate
1.6%
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Thiamin 1.6% —
E101 0.8% — E101 0.8% — Folic acid 0.8% — Sugar 12.7% — › Soya oil 12.7% — › Blueberry 10.9% — › Eggs 5.5% — ›
Skimmed milk 2.7% — Vegetable glycerin 1.4% — Contains 2% and less of 0.7% — Corn syrup 0.7% — Food starch-modified 0.3% — ›
Raising agent 0.2% — E450i <0.1% — E500ii <0.1% — E341i <0.1% —
Natural flavouring <0.1% — Salt <0.1% — ›
E281 <0.1% Preservative <0.1% —
E202 <0.1% — Preservative <0.1% —
E415 — Corn starch — ›
E414 —
E330 —
Calcium phosphates (E341)
Diphosphates (E450) Show original label text Enriched bleached flour [wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], sugar, soybean oil, blueberries, eggs, nonfat milk, vegetable glycerin, contains 2% or less of: corn syrup, food starch-modified, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), natural flavors, salt, sodium propionate (preservative), potassium sorbate (preservative), xanthan gum, cornstarch, acacia gum, citric acid.
Food health
Nutrition profile and additives of concern ⚠ Contains additive of concern Sodium propionate Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak. Calcium phosphates Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease. Diphosphates Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease. Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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