100% whole wheat english muffins · GreenveilSaving recent analysis0079893112251
100% whole wheat english muffins
100% whole wheat english muffins (Plant Based Foods And Beverages). Greenveil's read: acceptable (food-health band "moderate").
VerdictAcceptable
Whole wheat flour53.3%—
Water23.3%—›
Yeast11.7%—›
Wheat gluten5.8%—›
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
15 items
Brown sugar2.9%—›Contains 2% and less of the following1.5%—
Honey1.5%— Concentrated grape juice0.7%—
Sea salt0.4%—›
Sunflower oil0.2%—›
Molasses<0.1%—›
Wheat<0.1%—›
Vinegar<0.1%—›
Enzyme<0.1%—›Show original label text
Whole wheat flour, water, yeast, wheat gluten, brown sugar, contains 2% or less of the following: honey, raisin juice concentrate, sea salt, expeller pressed sunflower oil, molasses, cultured wheat, vinegar, enzymes, ascorbic acid, corn meal.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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