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Bagels Everything
Bagels Everything by H-E-B (Plant Based Foods And Beverages). Greenveil's read: consider avoiding (food-health band "high").
VerdictConsider avoiding
Food health
High
- Flour53.5%—›
- Wheat flour27.3%—›
- Smalted barley flour13.1%—
- E3756.6%—
- Reduced iron3.3%—
- Thiamin mononitrate1.6%—
- E1010.8%—
- Folic acid0.8%—
- Water23.3%—›
- Sugar2.5%—›
- Yeast2.5%—›
- Sesame seeds2.5%—
- Onion2.5%—›
- Wheat gluten2.5%—›
- Salt0.6%—›
- Poppyseed0.6%—
- E2820.6%—
- E4120.6%—
- Garlic0.6%—›
- Soya oil0.6%—›
- Wheat flour0.6%—›
- E4810.6%—
- Monoglycerides0.6%—›
- E3300.6%—
- E2000.6%—
- Enzyme0.6%—›
- Hydrogenated soy oil0.6%—
- Degerminated yellow cornmeal0.6%—
- E3002.4%—
Show original label text
ENRICHED FLOUR (WHEAT FLOUR, SMALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, YEAST, SESAME SEEDS, DEHYDRATED TOASTED ONION, WHEAT GLUTEN, SALT, POPPY SEEDS, CALCIUM PROPIONATE, GUAR GUM, DEHYDRATED GARLIC, SOYBEAN OIL, WHEAT FLOUR, SODIUM STEAROYL LACTYLATE, MONOGLYCERIDES, CITRIC ACID, SORBIC ACID, ENZYMES, HYDROGENATED SOYBEAN OIL, DEGERMINATED YELLOW CORNMEAL, ASCORBIC ACID.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
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