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  3. Hawaiian style gourmet grillers hot dog buns, hawaiian
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Hawaiian style gourmet grillers hot dog buns, hawaiian

Hawaiian style gourmet grillers hot dog buns, hawaiian (Plant Based Foods And Beverages). Greenveil's read: consider avoiding (food-health band "high"). 2 additives of concern.

VerdictConsider avoiding

Food health

High
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  • Flour51.9%—›
  • Wheat flour26.2%—
  • Barley malt flour12.8%—
  • Reduced iron6.4%—
  • Thiamin mononitrate3.2%—
  • Thiamin3.2%—
  • E1011.6%—
  • E3750.8%—
  • E3750.8%—
  • Folic acid0.8%—
  • Water24.1%—›
  • Yeast12%—›
  • Sugar5%—›
  • Soya oil3.5%—›
  • Wheat gluten1.8%—›
  • Sorghum0.9%—›
  • Salt0.4%—›
  • Wheat protein isolate0.2%—
  • Honey0.1%—›
  • E282<0.1%⚠ Low
  • A preservative<0.1%—
  • Yellow corn flour<0.1%—
  • Spice oils<0.1%—
  • Turmeric—
  • E160b⚠ Low
  • E481—
  • Vinegar—›
  • E270—
  • Monoglycerides—›
  • Ethoxylated mono- and diglycerides—
  • Dextrose—›
  • Natural and artificial flavouring—
  • E516—
  • E330—
  • E300—
  • Modified corn starch—›
  • E401—
  • Diglycerides—
  • E435—
Show original label text

Enriched flour [unbleached wheat flour, malted barley flour, reduced iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), niacin (vitamin b3), folic acid], water, yeast, sugar, soybean oil, wheat gluten, sorghum extract, salt, wheat protein isolate, honey, calcium propionate (a preservative), yellow corn flour, spice oils (turmeric and annatto), sodium stearoyl lactylate, vinegar, lactic acid, monoglycerides, ethoxylated mono - and diglycerides, dextrose, natural and artificial flavor, calcium sulfate, citric acid, ascorbic acid, modified corn starch, sodium alginate, diglycerides, polysorbate 60.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
  • Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

Per-ingredient concern · chemical identity, not food safety

  • Soap
  • Aqua
  • Yeast
  • Sugar
  • Soybean oil
  • Gluten
  • Sorghum
  • Salt
  • Honey
  • Acetic acid
  • Vinegar
  • Monoglycerides
  • Glucose monohydrate [who-ip]
  • Glucose
  • Dextrose
  • Hetastarch

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

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