Whole foods market, hotdog buns by Whole Foods Market, Aunt Millie's Foodservice · GreenveilSaving recent analysisWhole foods market, hotdog buns
Greenveil's read: consider avoiding.
- Food health
- High
- Chemical concern
- Not assessed
Wheat flour52.8%—›- Water unbleached wheat flour23.6%—
Honey11.8%—›
Wheat gluten5.9%—›
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
19 items
Wheat bran3%—› Non-gmo soybean oil1.5%—
Oatmeal0.7%—›
Yeast0.4%—›
Sea salt0.2%—›
Wheat flour<0.1%—›
Rye flour<0.1%—›
Molasses<0.1%—›
Vinegar<0.1%—› E516—Barley flakes—
Wheat starch—› E150a—E300—Ammonia caramel (E150C)⚠ ModerateShow original label text
Whole grain wheat flour, water unbleached wheat flour, honey, wheat gluten, wheat bran, non-gmo soybean oil, whole grain oatmeal, yeast, sea salt, cultured wheat flour, rye flour, molasses, vinegar, calcium sulfate, barley flakes, wheat starch, caramel color, ascorbic acid
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
WF
Whole Foods Market, Aunt Millie's Foodservice WF
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