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Kool Tart·0856274005025

Tart

Tart by Kool Tart (Snacks). Greenveil's read: consider avoiding (food-health band "critical"). 5 additives of concern.

VerdictConsider avoiding

Food health

Critical
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  • Blueberry filling54.2%—
  • Water27.4%—›
  • High fructose corn syrup13.4%—
  • Sugar6.7%—›
  • Blueberry3.3%—
  • Modified corn starch1.7%—
  • Contains 2% and less of the following0.8%—
  • Apple0.8%—
  • Natural flavouring0.4%—
  • Lemon juice0.2%—
  • E3300.1%—
  • Salt<0.1%—›
  • E202<0.1%—
  • Preservative<0.1%—
  • E133<0.1%⚠ Moderate
  • E129<0.1%⚠ High
  • All purpose flour22.9%—
  • Wheat flour11.5%—
  • E3755.7%—
  • Reduced iron2.9%—
  • Thiamin mononitrate1.4%—
  • E1010.7%—
  • Enzyme0.4%—
  • Folic acid0.4%—
  • Margarine11.5%—›
  • Partially hydrogenated soybean oil5.7%—
  • Water2.9%—›
  • Contains less than 2% of soy lecithin1.4%—
  • Vegetable mono- and diglycerides0.7%—
  • E2020.4%—
  • A preservative0.4%—
  • E3300.2%—
  • Natural and artificial flavouring<0.1%—
  • E160ai<0.1%—
  • Colour<0.1%—
  • Retinyl palmitate<0.1%—
  • Sugar5.7%—›
  • Eggs2.9%—›
  • Water1.4%—›
  • Baking powder0.7%—
  • E450i0.4%—
  • E500ii0.2%—
  • Corn starch<0.1%—
  • E341i<0.1%—
  • E2820.4%⚠ Low
  • Yeast0.2%—›
  • Yeast<0.1%—›
  • E491<0.1%—
  • E300<0.1%—
  • Salt<0.1%—›
  • Artificial flavouring<0.1%—
  • Cardamom<0.1%—›
  • Calcium phosphates (E341)⚠ Low
  • Diphosphates (E450)⚠ Low
Show original label text

Blueberry filling (water, high fructose corn syrup, sugar, blueberries, modified corn starch, contains 2% or less of the following: apples, natural flavor, lemon juice, citric acid, salt, potassium sorbate (preservative), fd&c blue #1, fd&c red #40), all purpose flour (bleached wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, enzyme, folic acid), unsalted margarine (liquid and partially hydrogenated soybean oil, water, contains less than 2% of soy lecithin, vegetable mono and diglycerides, potassium sorbate (a preservative), citric acid, natural and artificial flavor, beta carotene (color), vitamin a palmitate added), sugar, eggs, water, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), calcium propionate, yeast (yeast, sorbitan monostearate, ascorbic acid), salt, artificial flavor, cardamom

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Allura red ACSouthampton Six colour; hyperactivity/attention concern in children.
  • Brilliant blue FCFSynthetic dye; allergic-type reactions reported in sensitive individuals.
  • Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  • Margarine
  • Sugar
  • Egg
  • Aqua
  • Yeast
  • Salt
  • Cardamom

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

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