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Nan Garlic
Nan Garlic by Santosh. Greenveil's read: looks good (food-health band "minor").
VerdictLooks good
Food health
Minor
- Fortified wheat flour53.1%—
- Water23.4%—›
- Soya oil11.7%—›
- Buttermilk5.9%—›
- Milk ingredients2.9%—
- Bacterial culture2.9%—
- Sugar2.5%—›
- Wheat flour1.7%—›
- Yeast0.8%—›
- White vinegar0.4%—
- Salt0.2%—›
- Baking powder0.1%—
- Monoglycerides<0.1%—›
- Ghee<0.1%—›
- Clarified butter<0.1%—
- Natural flavouring<0.1%—
- Garlic—›
- Coriander leaf—›
- E1100—
Show original label text
Enriched wheat flour, Water, Soybean oil, Buttermilk (milk ingredients, bacterial culture), Sugar, Cultured wheat flour, Yeast, White vinegar, Salt, Baking powder, Monoglycerides, Ghee (clarified butter), Natural flavour, Dehydrated garlic, Cilantro, Amylase
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
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