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Pastries (Snacks). Greenveil's read: consider avoiding (food-health band "critical"). 2 additives of concern.
Food health
Enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, sugar, palm oil & fractionated palm oil, dehydrated apples (treated with sulfur dioxide to preserve color), glycerin, contains less than 2% of each of the following: food starch - modified, cinnamon, preservatives (sodium propionate, sodium benzoate, citric acid), xanthan gum, malted barley flour, wheat flour, dextrose, corn starch, calcium carbonate, agar-agar, salt, mono & diglycerides, sorbitan monostearate, salt, natural flavors, soy lecithin.
Food health
Per-ingredient concern · chemical identity, not food safety
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