Haricots blancs précuits (33%), eau, saucisse de Toulouse (16%) (viande de porc, gras de porc, eau, sel, épices, stabilisants: diphate,l polyphosphates, arôme naturel, boyau naturel), épaule de porc traitée en salaison (10%) (épaule de, eau, sel, stabilisants : triphosphates, polyphosphates), graisse d'oie (3,5%), triple concentré de tomate, persil, arômes naturels, sel, épaississant : gomme xanthane
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern
TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
