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Madeleine à l'épeautre
Madeleine à l'épeautre by Céréal bio (Snacks). Greenveil's read: consider avoiding (food-health band "critical"). 1 additive of concern.
VerdictConsider avoiding
Food health
Critical
- Cane sugar24.6%—›
- Colza oil22.9%—›
- Whole egg21.1%—
- Spelt flour15.2%—
- Wheat15.2%—
- Wheat flour14.5%—›
- Wheat syrup0.9%—
- Natural flavouring0.4%—
- Sea salt0.2%—›
- Natural lemon flavouring0.1%—
- Raising agent0.1%—
- E500i<0.1%—
- E341<0.1%⚠ Low
Show original label text
Sucre de canne, huile de colza, œuf entier 21,1 %, farine d’épeautre (Blé) 15,2 %, farine de blé 14,5 %, sirop de blé, arômes naturels (contient alcool), sel de mer, arômes naturels de citron, poudre à lever (carbonate de sodium, phosphate de calcium), ingrédients issus de l’agriculture biologique
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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