Saumon Beurre blanc & Riz de Camargue by La Cuisine d'Océane · GreenveilSaving recent analysisSaumon Beurre blanc & Riz de Camargue
Greenveil's read: consider avoiding.
White rice51%—›- Rouge précuits49%—
White rice24.5%—›
Water12.3%—›
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Ingredient content
Normalized label parsed
19 items
Food healthHighChemical concernNot assessed Red rice6.1%—
Colza oil3.1%—
Salt3.1%—›
Atlantic salmon—›
Water—› Fresh cream—
White wine—› Lightly salted butter—Shallot—White wine vinegar—
Lemon juice—›
Modified corn starch—› Tapioca—
Salt—› Thickener—Xanthan gum and guar gum—Natural flavouring—
Milk proteins—›
Pepper—› E100—Colour—E160c—Show original label text
Riz blanc et rouge précuits 51 % (riz blanc, eau, riz rouge, huile de colza, sel), saumon Atlantique 23 %, eau, _crème_ fraîche 4.2 %, vin blanc 2.3 %, beurre demi-sel 1.8 %, échalotes 1.5 %, vinaigre de vin blanc, jus de citron, amidon modifié de maïs, fécule de manioc, sel, épaississants : gomme xanthane et gomme guar, arômes naturels, protéines de _lait_, poivre, extrait de curcuma, colorant : extrait de paprika.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
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No lower-concern alternatives are available for this product yet.
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