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  3. Sandwich Poulet rôti
Sandwich Poulet rôti
Wassila·3222474738969

Sandwich Poulet rôti

Sandwich Poulet rôti by Wassila (Sandwiches). Greenveil's read: consider avoiding (food-health band "high"). 3 additives of concern.

VerdictConsider avoiding

Food health

High
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  • Pain de mie complet56%—
  • Whole wheat flour34.7%—
  • Water11.7%—
  • Colza oil4.8%—
  • Wheat gluten2.4%—
  • Sugar1.2%—
  • Salt0.6%—
  • Dextrose0.3%—
  • Yeast0.1%—
  • Wheat flour<0.1%—
  • Emulsifier<0.1%—
  • E471<0.1%—
  • Flour treatment agent<0.1%—
  • E300<0.1%—
  • Chicken fillet20%—
  • Chicken fillet15.4%—
  • Water2.5%—
  • Salt0.8%—
  • Soy protein0.7%—
  • Acid0.3%—
  • E3250.3%—
  • Dextrose0.2%—
  • Natural flavouring<0.1%—
  • Stabiliser<0.1%—
  • E450<0.1%⚠ Low
  • E451<0.1%⚠ Low
  • Thickener<0.1%—
  • E407<0.1%⚠ Low
  • Antioxidant<0.1%—
  • E301<0.1%—
  • Reduced fat mayonnaise15.4%—
  • Water7.7%—
  • Colza oil3.6%—
  • Alcohol vinegar1.8%—
  • Egg yolk1.1%—
  • Modified starch0.6%—
  • Sugar0.3%—
  • Dijon mustard0.1%—
  • Water<0.1%—
  • Mustard seed<0.1%—
  • Alcohol vinegar<0.1%—
  • Salt<0.1%—
  • Salt<0.1%—
  • Skimmed milk<0.1%—
  • Acid<0.1%—
  • E330<0.1%—
  • Thickener<0.1%—
  • E415<0.1%—
  • Tomato7.5%—›
  • Préparation aux herbes0.3%—
  • Sunflower oil0.2%—
  • Herbes de Provence0.1%—
  • Marjoram<0.1%—
  • Thyme<0.1%—
  • Rosemary<0.1%—
  • Basil<0.1%—
  • Salt<0.1%—
  • Water<0.1%—
  • Garlic—
  • Sugar—
  • Mélange de fines herbes0.3%—
  • Vegetable oil0.3%—›
  • Sunflower oil0.2%—
  • Fines herbes<0.1%—
  • Salt<0.1%—
  • Water<0.1%—
  • Garlic<0.1%—
  • Shallot—
  • Sugar—
  • Grey pepper—
  • Turmeric—
  • Intolérantes0.2%—
Show original label text

Pain de mie complet 56% (farine complète de _blé_ 34,7% - eau - huile de colza - _gluten de blé_ - sucre - sel - dextrose - levure - farine de _blé_ - émulsifiant : E471 - agent de traitement de la farine : E300) - filet de poulet cuit Halal traité en salaison 20% [filet de poulet halal 15,4% (origine : France) - eau - sel - protéines de _soja_ - acidifiant : E325 - dextrose - arômes naturels - stabilisants : E450 et E451 - épaississant : E407 - antioxydant : E301] - mayonnaise allégée en matières grasses 15,4% [eau - huile de colza 3,6% - vinaigre d'alcool - jaune d'_oeuf_ - amidon transformé - sucre - _moutarde_ de Dijon (eau - graines de _moutarde_ - vinaigre d'alcool - sel) - sel - _lait_ écrémé reconstitué - acidifiant : E330 - épaississant : E415] - tomates - préparation aux herbes de Provence 0,3% [huile de tournesol - herbes de Provence 0,1% (marjolaine - thym - romarin - basilic) - sel - eau - ail - sucre] - mélange de fines herbes et d'huile végétale 0,3% (huile de tournesol - fines herbes 0,07% - sel - eau - ail - échalote - sucre - poivre gris - curcuma). Traces de _crustacés_, _poisson_ et _graines de sésame_.intolérantes.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  • Tomato
  • Propylene glycol dicaprylate/dicaprate
  • Castor oil, polymd., oxidized
  • Vegetable oils
  • Linseed oil, polymd., oxidized
  • Grease
  • Fats and Glyceridic oils, vegetable, polymd., oxidized
  • Soybean oil
  • Castor oil, oxidized
  • Soap

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

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