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Jarret de porc en gelée
Jarret de porc en gelée by Ducs de Gascogne (Meats And Their Products). Greenveil has not yet assessed this product's safety signals.
VerdictNot enough data
Not
assessed
assessed
Concern band
No chemical concern signal for this product.
Jarret de porc (origine France) 95%, sel, ail (ail réhydraté 91%, sel, acidifiant: acide citrique, conservateur : disulfite de sodium), gélatine de bœuf 0,78%, poivre, laurier.
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No lower-concern alternatives are available for this product yet.
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