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- Water53.3%—›
- Alcohol denat23.3%—›
- Diatomaceous earth11.7%—›
- Triethyl citrate5.8%—›
- Caprylyl2.9%—
- Capryl glucoside1.5%—›
- Fragrance0.7%—›
- Ethylhexylglycerin0.4%—›
- Lactococcus ferment extract0.2%—
- Xanthan gum<0.1%—›
- Citric acid<0.1%—›
- Glyceryl caprylate<0.1%—›
- Decyl glucoside<0.1%—›
- Propanediol—›
- Sodium benzoate—›
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AQUA, ALCOHOL DENAT., DIATOMACEOUS EARTH, TRIETHYL CITRATE, CAPRYLYL/CAPRYL GLUCOSIDE, PARFUM, ETHYLHEXYLGLYCERIN, LACTOCOCCUS FERMENT EXTRACT, XANTHAN GUM, CITRIC ACID, GLYCERYL CAPRYLATE, DECYL GLUCOSIDE, PROPANEDIOL, SODIUM BENZOATE
Cosmetic safety
Cosmetic-ingredient safety and additives of concern
Per-ingredient concern · chemical identity, not food safety
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