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Poêlée à la savoyarde
Poêlée à la savoyarde by Marque Repère, Côté Table (Frozen Foods). Greenveil's read: consider avoiding (food-health band "high").
VerdictConsider avoiding
Food health
High
- Pommes de terre préfrites43%—
- Potato32.3%—
- Sunflower oil10.8%—
- Water20.2%—›
- Onion11%—›
- Cooked lardoons11%—
- Pork breast10.6%—
- Salt0.2%—›
- Dextrose0.1%—
- Acid<0.1%—
- E330<0.1%—
- Preservative<0.1%—
- E316<0.1%—
- E250<0.1%—
- Reblochon4%—
- Milk2.8%—
- Salt0.3%—›
- Lactic and aging ferments0.3%—
- Rennet0.3%—
- Colour0.3%—
- Croûte0.2%—
- E160b0.2%—
- Emmental3%—
- Cream1.5%—›
- White wine1.5%—›
- Amidon de tapioca1.5%—
- Skimmed milk powder1.5%—
- Salt0.3%—›
- Garlic0.3%—›
- Onion0.3%—›
- Thickener0.3%—
- E4150.3%—
- White pepper0.3%—›
- Nutmeg nut0.3%—
Show original label text
Pommes de terre préfrites 43 % (pommes de terre, huile de tournesol), eau, oignon 11 %, lardons cuits 11 % (poitrine de porc (origine : France) 96 % ; sel ; dextrose ; acidifiant : acide citrique ; conservateurs : E316, E250), reblochon 4 % (LAIT cru, sel, ferments lactiques et d'affinage, présure, colorant (croûte) : rocou), emmental 3 %, crème, vin blanc, amidon de tapioca, poudre de LAIT écrémé, sel, ail, poudre d'oignon, épaississant: gomme xanthane, poivre blanc, noix de muscade. Traces de céleri, gluten, crustacés, mollusques, moutarde, oeufs, poissons, graines de sésame et soja.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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