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Riz cantonais
Riz cantonais by Auchan (Meals). Greenveil's read: consider avoiding (food-health band "critical"). 3 additives of concern.
VerdictConsider avoiding
Food health
Critical
- Ingrédients20.4%—
- Riz cuit10.2%—
- Riz10.2%—
- Eau16.5%—›
- Contient huile15%—›
- Huile de tournesol10.5%—
- Huile de colza4.5%—
- Oignon14.3%—›
- OEUF12%—›
- Jambon cuit standard9.5%—
- Jambon de porc5.2%—
- Eau2.2%—›
- Sel1.1%—›
- Sirop de glucose0.5%—
- Dextrose0.3%—
- Stabilisant0.1%—
- Triphosphates0.1%⚠ Low
- Gélifiant<0.1%—
- Carraghénanes lactose<0.1%—
- Arôme naturel<0.1%—
- Bouillon de porc<0.1%—
- Antioxydant—
- Érythorbate de sodium—
- Conservateur—
- Nitrite de sodium ferments—
- Petits pois9.5%—
- Eau2.2%—›
- Champignon noir0.7%—
- Contient huile—›
- Huile de tournesol—
- Huile de colza—
- Sel—›
- Conservateur—
- Acétates de sodium—
- Sucre—›
- Arômes naturels—
- Ail—›
- Poivre—›
- Elaboré à partir de porc—
- Sodium nitrite (E250)⚠ High
- Carrageenan (E407)⚠ Low
Show original label text
_Ingrédients_ : riz cuit 48% (riz, eau, contient huile de tournesol et/ou colza), oignon, OEUF cuit 12%, jambon cuit standard 9,5% (jambon de porc, eau, sel, sirop de glucose, dextrose, stabilisant : triphosphates, gélifiant : carraghénanes lactose (LAIT), arôme naturel, bouillon de porc, antioxydant : érythorbate de sodium, conservateur : nitrite de sodium ferments), petits pois 9,5%, eau, champignon noir 1,5%, contient huile de tournesol et/ou colza, sel, conservateur : acétates de sodium, sucre, arômes naturels, ail, poivre. Traces éventuelles de : gluten, crustacés, poissons, soja et arachide. Elaboré à partir de porc origine UE.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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