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Gâteau de Noël, stollen à la pâte d'amande
Gâteau de Noël, stollen à la pâte d'amande by Le Gourmet (Snacks). Greenveil's read: consider avoiding (food-health band "high").
VerdictConsider avoiding
Food health
High
- Raisins secs27%—›
- Wheat flour15.5%—›
- Palm oil15.5%—›
- Sugar13%—›
- Dextrose11.2%—›
- Glucose fructose syrup9.6%—
- Almond4%—›
- Colza oil2%—›
- Humectant1.1%—
- E4201.1%—
- Orange zest0.5%—
- Yeast0.3%—›
- Wheat starch0.1%—›
- Lemon peel<0.1%—›
- Emulsifier<0.1%—
- E471<0.1%—
- E481<0.1%—
- Natural flavouring—
- Salt—›
- Starch—›
- Totally hydrogenated palm oil—
- En—
- Palm-oil—
Show original label text
27% raisins secs, farine de blé, huile de palme*, sucre, dextrose, sirop de glucose fructose, 4% amandes, huile de colza, humectant: sorbitols; écorces d'orange, levure, amidon de blé, écorces de citron, émulsifiants: mono - et diglycérides d'acides gras, stearoyl-2-lactylate de sodium; arôme naturel, sel, amidon, huile de palme totalement hydrogénée*. (*huile de palme certifiée durable). Ce produit peut contenir des traces d'autres fruits à coque, d'œufs et produits laitiers.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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