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Tangy honey BBQ saus
Tangy honey BBQ saus by Rema 1000 (Condiments). Greenveil's read: consider avoiding (food-health band "critical"). 1 additive of concern.
VerdictConsider avoiding
Food health
Critical
- Water27%—›
- Sugar19%—›
- Tomato18%—›
- Honey16%—›
- Rødvinseddik4%—
- Eddiksprit2.7%—
- Water0.7%—›
- Rødvinseddik0.7%—
- Modified corn starch4%—›
- E14224%—
- Salt2.5%—›
- Spice or bell pepper2%—
- Spice1%—›
- Chili pepper0.5%—
- Salt0.3%—›
- Spiskummen0.1%—
- Oregano<0.1%—
- Garlic<0.1%—
- Cayenne pepper<0.1%—
- Flavouring1%—
- Jalapeno0.5%—
- Cranberry0.5%—›
- Raspberry1%—›
- Raspberry0.5%—›
- Maltodextrin0.3%—
- Acidity regulator0.3%—
- E3300.3%—
- Cranberry1%—›
- Ginger1%—›
- Yeast extract1%—›
- Pepper0.8%—›
- Brent sukker0.4%—
- Cocoa powder0.2%—›
- Nellik<0.1%—
- Smoke flavouring<0.1%—
- Preservative<0.1%—
- E202<0.1%—
- E211<0.1%⚠ Moderate
Show original label text
Vann, sukker (19%), tomat (18%), honning (16%), rødvinseddik (4%) (eddiksprit, vann, rødvinseddik), modifisert maisstivelse (4%) (E1422), salt, paprika (2%), krydder (chili, salt, spiskummen, oregano,hvitløk, cayennepepper), aroma (jalapeno, tranebær), bringebærpulver (bringebær, maltodekstrin, surhetsregulerende middel (sitronsyre)), tranebærjuicepulver, ingefær, gjærekstrakt, pepper, brent sukker, kakaopulver, nellik, røykaroma, konserveringsmiddel (kaliumsorbat, natriumbenzoat).
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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