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  3. Panettone al piemonte moscato
Panettone al piemonte moscato
Albertengo·8001172021079

Panettone al piemonte moscato

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Wheat flour40%—›
  • Raisins secs24%—›
  • Egg yolk14%—›
  • Butter13%—›
  • Cane sugar6.5%—›
  • Sourdough3.3%—
  • Wheat flour3.3%—›
  • Vin Piemont Muscat—
  • Grape juice—
  • Invert sugar syrup—›
  • Glucose fructose syrup—
  • Emulsifier—
  • E471—
  • Sunflower lecithin—›
  • Cocoa butter—›
  • Malted barley—›
  • Salt—›
  • Flavouring—
  • Ingrédients du glaçage et décoration—
  • Egg white—›
  • Piedmont hazelnut—
  • Almond—›
  • Amandes d'abricot—
  • Rice flour—›
Show original label text

Farine de _blé_, raisins secs 24%, jaune d'_œuf_, _beurre_, sucre de canne, levain naturel (farine de _blé_), vin Piemont Muscat 4%, jus de raisin, sirop de sucre inverti, sirop de glucose-fructose, émulsifiants : mono et diglycérides d'acides gras, lécithine de tournesol, beurre de cacao, malt d'_orge_, sel, arômes. Ingrédients du glaçage et décoration : sucre, blanc d'_œuf_, _noisette_ du Piémont, _amandes_, amandes d'abricot, farine de riz

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01WHEATCompoundNot assessed
  2. 02WINE GRAPECompoundNot assessed
  3. 03EGG YOLKCompoundNot assessed
  4. 04BUTTERCompoundNot assessed
  5. 05SUGARCompoundNot assessed
  6. 06INVERT SUGAR SYRUPCompoundNot assessed
  7. 07LECITHIN, SUNFLOWERCompoundNot assessed
  8. 08COCOA BUTTERCompoundNot assessed
  9. 09BARLEY MALTCompoundNot assessed
  10. 10SALTCompoundNot assessed
  11. 11ALBUMENCompoundNot assessed
  12. 12ALMONDCompoundNot assessed
  13. 13BROWN RICECompoundNot assessed

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

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