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MAGGI Soupe Japonaise 50g
MAGGI Soupe Japonaise 50g by Nestlé, Maggi (Meals). Greenveil's read: acceptable (food-health band "moderate").
VerdictAcceptable
Food health
Moderate
- Pasta38%—
- Durum wheat semolina pasta38%—
- Potato starch31%—›
- Salt15.5%—›
- Glucose syrup7.8%—›
- Sugar3.9%—›
- Onion1.9%—›
- Carrot1.9%—›
- Poultry—›
- Chicken meat—
- Chicken fat—
- Yeast extract—›
- Shiitake—
- Flavouring—
- Alcohol vinegar—
- Ginger—›
- Cabbage—›
- Garlic—›
- Cinnamon—›
- Caraway—›
- Turmeric—›
- Antioxidant—
- E392—
Show original label text
Pâtes 38% (semoule de BLÉ dur), fécule de pomme de terre, sel de cuisine, sirop de glucose, sucre, oignon, carotte 4%, volaille 3,3% (viande de poule 2%, graisse de poulet), extrait de levure, champignons noirs 2%, arômes, vinaigre d'alcool, gingembre 1,2%, chou, ail, cannelle, carvi, curcuma, antioxydant : extraits de romarin. Peut contenir: ŒUFS,MOUTARDE, SOJA, LAIT,CÉLERI .
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
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