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Valencianas
Hacendado·8480000820327

Valencianas

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • PRODU Hatina de trigo40%—
  • Sugar23.5%—›
  • Refined sunflower oil20%—
  • Liquid egg8.3%—
  • Water4.1%—›
  • Establizantes2.1%—
  • E4201%—
  • E4221%—
  • Invert sugar1%—›
  • Raising agent0.5%—
  • E450i0.3%—
  • E500ii0.1%—
  • E5000.1%—
  • Salt0.3%—›
  • Preservative0.1%—
  • E2020.1%—
  • Emulsifier<0.1%—
  • E471<0.1%—
  • E477<0.1%—
  • E470a<0.1%—
  • Antioxidantes<0.1%—
  • E306<0.1%—
  • E320<0.1%⚠ Moderate
  • Acid—›
  • E330—
  • Flavouring—
  • Frutos de cáscar—
  • Diphosphates (E450)⚠ Low
Show original label text

PRODU Hatina de trigo, azúcar, aceite refinado de girasol (20%), huevo líquido pasteurizado, aqua, establizantes (sorbitol y glicerina), azúcar invertido, gasificantes (E-450i, E-500ii y E-500)] sal, conservador (E-202), emulgentes (E471 E477 y E470a), antioxidantes E-306, E-320), acidulante (E-330), aromas. Contiene gluten huevo. Trazas de soja, leche y frutos de cáscar

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Butylated hydroxyanisole (BHA)Antioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  1. 01SUGARCompoundNot assessed
  2. 02AQUAHydrationNot assessed
  3. 03INVERT SUGARCompoundNot assessed
  4. 04SALTCompoundNot assessed
  5. 05ACONITIC ACID, (E)-ActiveNot assessed

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

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