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- Fortified wheat flour53.3%—
- Flour27.1%—›
- Barley malt flour13.1%—›
- Reduced iron6.5%—›
- E3753.3%—
- Thiamin mononitrate1.6%—›
- Thiamin1.6%—›
- E1010.8%—
- Folic acid0.8%—›
- Water23.3%—›
- Yeast11.7%—›
- Sugar1%—›
- Soya oil1%—›
- Salt0.4%—›
- E2820.4%⚠ Low
- Preservative0.4%—
- Monoglycerides0.4%—›
- Grain vinegar0.4%—
- E472e0.4%—
- E5160.4%—
- E3300.4%—
- Wheat gluten0.4%—›
- E9170.4%—
- Soya lecithin6.1%—›
Show original label text
enriched wheat flour [flour, malted barley flour, reduced iron, niacin, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], water, yeast, sugar, soybean oil, salt, calcium propionate (preservative), monoglycerides, grain vinegar, datem, calcium sulfate, citric acid, wheat gluten, potassium iodate, soy lecithin,
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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