TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
Allura red ACSouthampton Six colour; hyperactivity/attention concern in children.
Brilliant blue FCFSynthetic dye; allergic-type reactions reported in sensitive individuals.
CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Acesulfame KSweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.
Why this band?
How the nutrition, processing, and additive signals combine into the overall food-health band.
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Overall food-health bandFood healthCritical
Processing
nova 4
AdditivesHigh
5 flagged additive(s), worst HIGH
1no nutri-score — nutrition contributes the lowest band
2HIGH-concern additive floors band at "high"
3ultra-processed (NOVA 4) worsens band by one
4final band "critical" (health-blend-v1)
Flagged additives
Tartrazine — Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
Allura red AC — Southampton Six colour; hyperactivity/attention concern in children.
Brilliant blue FCF — Synthetic dye; allergic-type reactions reported in sensitive individuals.
Carrageenan — Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Acesulfame K — Sweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
This read is based on the product's overall critical safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. A balanced day-to-day read across overall concern and fit.
No ingredient drivers are available for this product.
