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Greenveil's read: consider avoiding.
Ice cream contains milk, cream, sugar, corn syrup, high fructose corn syrup, whey, nonfat dry milk, guar gum, mono and diglycerides, cellulose gum, polysorbate 80, carrageenan, locust bean gum, natural and artificial vanilla, annatto color, caramel swirl contains fructose, buttermilk, evaporated milk, sugar, butter, (cream, salt), modified corn starch, caramel color, natural and artificial flavor, potassium sorbate, mono and diglycerides, salt, sodium citrate. choco cone crunch contains chocolate coating (powdered sugar, partially hydrogenated coconut oil, coconut oil, cocoa processed with alkali, salt, soy lecithin [emulsifier]), roasted peanuts (peanuts roasted in peanut oil, salt), cones (bleached wheat flour, sugar, soybean oil, vegetable shortening [partially hydrogenated soybean oil and/or partially hydrogenated cottonseed oil], lecithin [emulsifier], salt).
Food health
Per-ingredient concern · chemical identity, not food safety
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