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  3. Rôti de dinde farce armagnac et morilles
Rôti de dinde farce armagnac et morilles
EXCELLENCE·26023601

Rôti de dinde farce armagnac et morilles

Rôti de dinde farce armagnac et morilles by EXCELLENCE (Meats And Their Products). Greenveil's read: consider avoiding (food-health band "high").

VerdictConsider avoiding

Food health

High
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  • Viande de dinde74%—
  • Barde de porc10.7%—
  • Eau8%—›
  • Gras de porc4%—›
  • Farine de blé2%—›
  • Foies de poulet1%—›
  • Conservateur0.5%—
  • Lactate de sodium0.5%—
  • Sel0.3%—›
  • Armagnac—
  • Crème0.2%—›
  • Morilles—
  • Oignons—›
  • Poudre de blanc d'œuf—
  • Bolets—
  • Cèpes—
  • Pleurotes—›
  • Mousserons—
  • Arômes naturels—
  • Vin blanc—›
  • Vin de liqueur—
  • Huile de tournesol—›
  • Correcteur d'acidité—
  • Acétates de sodium—
  • Épices—›
  • Plantes aromatiques—
  • Alcool—›
  • Arôme naturel de morille—
Show original label text

Viande de dinde 74% (origine : France), barde de porc, eau, gras de porc, farine de blé, foies de poulet, conservateur : lactate de sodium, sel, Armagnac 0,7%, crème, morilles 0,4%, oignons, poudre de blanc d'œuf, bolets, cèpes, pleurotes, mousserons, arômes naturels, vin blanc, vin de liqueur, huile de tournesol, correcteur d'acidité : acétates de sodium, épices, plantes aromatiques, alcool, arôme naturel de morille

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  • AQUA
  • Pork fat
  • LARD
  • WHEAT
  • CHICKEN LIVER
  • SALT
  • CREAM
  • ONION
  • PLEUROTUS OSTREATUS FRUITING BODY
  • WHITE WINE
  • SUNFLOWER OIL
  • SPICE
  • Alcohols, C8-10, ethoxylated propoxylated
  • 4,7-Dimethyloctan-4-ol
  • ALCOHOL

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

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