2 Crêpes au Maroilles by Jacques Maës · GreenveilSaving recent analysis2 Crêpes au Maroilles
Greenveil's read: consider avoiding.
- Food health
- High
- Chemical concern
- Not assessed
- Crêpe38%—
Water38%—
Wheat flour31%—›
Egg15.5%—›
Milk powder
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
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Ingredient content
Normalized label parsed
19 items
7.8%
—
Sunflower oil3.9%—›
Salt1.9%—›
Sugar1%—›
Spice0.5%—›Filling0.5%—Water0.5%— Maroilles—Wheat flour—› 
Margarine—›Vegetable oil and fat—Water—Salt—›Emulsifier—E471—
Acid—E330—Colour—E160aii—Flavouring—
Carrot—›
Leek—›Milk powder— 
Cream—›
Egg yolk—›Salt—› 
Pepper—›Show original label text
Crêpe 38 % : eau, farine de _blé_, _œuf_, _lait_ en poudre, huile de tournesol, sel, sucre et épices.
Garniture 62 % : eau, Maroilles AOC 14 % (_lait_), farine de _blé_, margarine (huiles et graisses végétales, eau, sel, émulsifiant : E471, acidifiant : E330, colorant : E160a(ii), arômes), carottes, poireaux, _lait_ en poudre, crème (_lait_), jaune d'_œuf_, sel et poivre.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
JM
Jacques Maës JM
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