Farine de _blé_, _beurre_ pâtissier 27 % (soit 32 % en _beurre_ reconstitué), sucre, _oeufs_, blancs d'_oeufs_, sel, poudres à lever (diphosphate disodique, carbonate de sodium), malt d'_orge_, colorant : E160a.
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern
DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
