Frischkäse-Fass by Meine Käsetheke · GreenveilSaving recent analysisFrischkäse-Fass
Greenveil's read: consider avoiding.
- Food health
- High
- Chemical concern
- Not assessed
- Soft white cheese50%—
Milk25%—- Microbial coagulating enzyme12.5%—
- Käsereikuturen12.5%—
- Zubereitung aus Meerrettich10%—
Apple10%—›
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
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Ingredient content
Normalized label parsed
12 items
Horseradish
30%
—
Sugar—›
Apple—›
Water—›
Sunflower oil—›
Acid—›E270— Thickener—Carob seed flour—
Salt—› Thickener—Carob seed flour—Show original label text
Frischkäse (Milch, mikrobieller Labaustauschstoff, Käsereikuturen (enthalten Milch)), Zubereitung aus Meerrettich und Apfel (10%) Meerrettich 40%), Zucker, Apfel (19%), Trinkwasser, Sonnenblumenöl, Säuerungsmittel: Milchsäure; Verdickungsmittel: Johannisbrotkernmehl), Speisesalz, Verdickungsmittel: Johannisbrotkernmehl.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
MK
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