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  2. Weight Care Afslankshake Aardbei
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Weight Care·5410063030299

Weight Care Afslankshake Aardbei

Greenveil's read: acceptable.

Food health
Moderate
Chemical concern
Not assessed
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  • BI BIB niacine52%—
  • Pantothenic acid24%—›
  • Folic acid12%—›
  • Biotin6%—›
  • Correcteur pour contrôle du poids à reconstituer pour milkshake Sucre3%—
  • Inulin1.5%—›
  • Soya oil0.8%—›
  • Milk proteins0.4%—›
  • Calcium caseinate0.2%—›
  • Sunflower0.2%—›
  • Wheat protein0.2%—
  • Maltodextrin<0.1%—›
  • Minerals<0.1%—
  • Citrate de lièdemagnésium<0.1%—
  • Calcium salts from orthophosphoric acid<0.1%—
  • Diphosphate oxyde de zinc—
  • Copper gluconate—›
  • Sulfate de manganèse—›
  • Z méthylcellulose—
  • E415—
  • Glucose syrup—›
  • Sea salt—›
  • FE*ùê rou ede betterave—
  • Jus concentré de betterave rouge—
  • Flavouring—
  • Vitamines lait écrémé en poudre—
  • De boire au minimum 1‚5 litre ae boissons hypocaloriques—
  • Veillez à avoir une z et un mode de vie sain—
  • Diphosphates (E450)⚠ Low
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BI BIB niacine, acide pantothénique, acide folique, biotine), correcteur pour contrôle du poids à reconstituer pour milkshake Sucre, inuline, huile de soja, protéines de lait (caséinates de calcium, de tournesol), protéines de ble, maltodextrine, minéraux (citrate de lièdemagnésium, sels de calcium de l'acide orthophosphorique, diphosphate oxyde de zinc, gluconate de cuivre, sulfate de manganèse, - z méthylcellulose et gomme xanthane, sirop de glucose, sel marin, fE*ùê rou ede betterave (jus concentré de betterave rouge), aromes, vitamines lait écrémé en poudre, Peut cytenir des traces de soja et d'oeuf. de boire au minimum 1,5 litre ae boissons hypocaloriques. Veillez à avoir une z et un mode de vie sain.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  1. 01PANTOTHENIC ACIDActiveNot assessed
  2. 02L-Pantothenic acidActiveNot assessed
  3. 03FOLIC ACIDActiveNot assessed
  4. 04BIOTINCompoundNot assessed
  5. 05INULINCompoundNot assessed
  6. 06SOYBEAN OILCompoundNot assessed
  7. 07Milk proteinsCompoundNot assessed
  8. 08MALTODEXTRINCompoundNot assessed
  9. 09COPPER GLUCONATECompoundNot assessed
  10. 10MANGANESE SULFATECompoundNot assessed
  11. 11MANGANOUS SULFATE ANHYDROUSCompoundNot assessed
  12. 12CORN SYRUPCompoundNot assessed
  13. 13SALTCompoundNot assessed
  14. 14SEA SALTCompoundNot assessed

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