Dzik Arbuz by Dzik · GreenveilSaving recent analysisDzik Arbuz
Greenveil's read: consider avoiding.
- Food health
Water53.1%—›
Acid23.5%—›- E33023.5%—
- E29011.7%—
- Acidity regulator5.9%—
- E331
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
16 items
High
Chemical concernNot assessed 5.9%
—
Flavouring2.5%—Ekstrakt z korzenia żeń-szenia1.7%—Panax ginseng1.7%—Sweetener0.8%—E9500.8%⚠ LowE9550.4%⚠ Moderate
Salt<0.1%—› Winian L-karnityny<0.1%—
Inositol—›
Vitamins—› E375—
Pantothenic acid—›
Vitamin b6—›
Vitamin b120.3%—›Show original label text
Woda, kwas: kwas cytrynowy; dwutlenek węgla, regulator kwasowości: cytryniany sodu; aromaty, ekstrakt z korzenia żeń-szenia (Panax ginseng) (0,08 %); substancje słodzące: acesulfam K, sukraloza; sól, winian L-karnityny (0,015%); inozytol, witaminy: niacyna, kwas pantotenowy, witamina B6, witamina B12
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern- SucraloseSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
- Acesulfame KSweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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