viande de porc, lard, sel nitrité pour saumure (sel de cuisine,' conservateur: E 250), épices, glucose, antioxydant: E 301. Enveloppe non consommable, couverture: amidon de mais.
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern
Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
