Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nutri-score e
nova 4
1 flagged additive(s), worst LOW
Flagged additives
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, sugar, margarine [soybean oil, palm oil, water, salt, contains 2% or less of: butter, sweet cream buttermilk solids, mono-& diglycerides, soybean lecithin, natural flavor, citric acid, beta carotene (color), vitamin a palmitate, salt, eggs, wheat gluten, contains 2% or less of the following: sodium silicoaluminate, fully hydrogenated vegetable oil (one or more of the following: soybean oil, palm oil, coconut oil, and cottonseed oil), pea protein, sunflower oil, maltodextrin, dextrose, potato flour, yeast, sorbitan monostearate, ascorbic acid (added as a dough conditioner), whey, corn flour, monocalcium phosphate, enzymes, soy flour, nonfat milk, natural flavor, datem, calcium silicate (anti-caking), monocalcium phosphate monohydrate, sodium bicarbonate, sodium stearoyl lactylate, sorbic acid (preservative), mono-&diglycerides, calcium sulfate, ammonium sulfate, sodium hydroxide, wheat starch, and calcium phosphate. contains: egg, milk, soy, wheat. 0 73435 00036 5
Decision read
This read is based on the product's overall critical safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Look for products that support calm, barrier-first routines.