Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nutri-score d
nova 4
4 flagged additive(s), worst HIGH
Flagged additives
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
Water, onion, red pepper, soybean oil, starch modified of corn and potato, shortening, natural flavor (cream), artificial flavor (guacamole), avocado powder, dehydrated orange pulp, guar gum, salt, gluconodeltalactone, natural flavor (garlic), carboxymethyl cellulose, citric acid, lactic acid, cumin powder, disodium ethylenediaminetetraacetate, milk, soy, butylated hydroxytoluene (bht), monosodium glutamate and yellow 5.
Decision read
This read is based on the product's overall critical safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Prioritize formulas that stay predictable for easily reactive skin.