Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nova 4
1 flagged additive(s), worst LOW
Flagged additives
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
Unbleached flour (wheat, malted barley), water, potato flour, yeast, sugar, palm oil, salt, contains less than 2% of each of the following: guar gum, calcium sulfate, ascorbic acid, l-cysteine, ada, dextrose, datem, soybean oil, corn starch, potassium iodate, enzymes, corn flour, turmeric, paprika, natural flavor, enriched with (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid) and calcium propionate (preservative), vegetable proteins, vegetable oil, dextrose, maltodextrins, starch, potassium sorbate.
Decision read
This read is based on the product's overall moderate safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Prioritize formulas that stay predictable for easily reactive skin.