Preparation pour boisson liquide alohananas coco · Greenveil
Saving recent analysis Products Analysis Preparation pour boisson liquide alohananas coco Preparation pour boisson liquide alohananas coco
Ingredients 0 Coverage 0/0 resolved Drivers No priority drivers flagged
Decision lens
Decision lens Focused on food use. Bias toward food-use coverage and published ingestible context.
Overview Ingredients Regulation Alternatives Food health
Nutrition profile and additives of concern Food health Critical ⚠ Contains additive of concern Tartrazine Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals. Allura red AC Southampton Six colour; hyperactivity/attention concern in children. Sodium benzoate Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies. Sucralose Sweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate. Acesulfame K Sweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions. Why this band?
How the nutrition, processing, and additive signals combine into the overall food-health band.
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Overall food-health band Food health Critical
1 no nutri-score — nutrition contributes the lowest band 2 HIGH-concern additive floors band at "high" 3 ultra-processed (NOVA 4) worsens band by one 4 final band "critical" (health-blend-v1) Flagged additives
Tartrazine — Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals. Allura red AC — Southampton Six colour; hyperactivity/attention concern in children. Sodium benzoate — Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies. Sucralose — Sweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate. Acesulfame K — Sweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions. blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
Ingredients (13) Water 53.84615384615385% — › Citric acid 23.076923076923077% — Natural flavour 2.5% — Potassium citrate 2.5% — Sucralose 2.5% ⚠ moderate Acacia gum 2.5% — Acesulfame-potassium 2.5% ⚠ low SAIB 2.5% — › Tartrazine 2.5% ⚠ high Potassium sorbate 2.5% — Allura red 1.53846153846154% ⚠ high Sodium citrate 0.7692307692307736% — › Sodium benzoate 0.7692307692307736% ⚠ moderate Show original Water, Citric acid, Natural flavour, Potassium citrate, Sucralose, Acacia gum, Acesulfame-potassium, SAIB, Tartrazine, Potassium sorbate, Allura red, Sodium citrate, Sodium benzoate.
Decision read
Probably skip for food use This read is based on the product's overall critical safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Bias toward food-use coverage and published ingestible context.
No ingredient drivers are available for this product.
