Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nova 4
2 flagged additive(s), worst LOW
Flagged additives
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
Potato, Edible Vegetable Oil, Sugar, Flavour (Natural and Nature Identical Flavouring Substances), Iodised Salt, Maltodextrin, *Spices & Condiments (Pepper powder, garlic powder, ginger powder, clove powder, cinnamon powder), Hydrolysed Vegetable Protein, Tomato Powder, Dextrose, Wheat Fiber, Silicon dioxide (551), Potassium Chloride (508), Disodium 5'-guanylate (627), Disodium 5'-Inosinate(631). *used as natural Flavouring agent. Allergen: Soyabean, Gluten, Sulfite.