Cosmetic safety
How the nutrition, processing, and additive signals combine into the overall food-health band.
blend cosmetic-blend-v2
Per-ingredient concern · chemical identity, not food safety
NEOPENTYL GLYCOL DIHEPTANOATE, PPG-15 STEARYL ETHER, ZEA MAYS (CORN) STARCH, OZOKERITE, STEARYL ALCOHOL, ISODODECANE, ISOPENTYLDIOL, MARANTA ARUNDINACEA ROOT POWDER, LAURYL LAURATE, MANDELIC ACID, SORBITAN OLEATE, FRAGRANCE, SILICA, PANTHENOL, CAFFEINE, ETHYLHEXYLGLYCERIN
Decision read
Use the food use lens as a guide, but the current record still needs more published evidence.
Bias toward food-use coverage and published ingestible context.