Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nutri-score e
nova 4
5 flagged additive(s), worst HIGH
Flagged additives
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
Sugar, water, enriched flour (bleached wheat flour, malted barley flour, niacin, ferrous sulfate or reduced iron, thiamine mononitrate, riboflavin, folic acid), palm kernel oil, high fructose corn syrup, tallow, dextrose, contains 2% or less: egg, cocoa processed with alkali, soybean oil, corn starch, whey, modified cornstarch, hydrogenated tallow, glycerin, salt, sodium acid pyrophosphate, baking soda, enzymes, soy lecithin, cottonseed oil, sorbic acid, natamycin and potassium sorbate (to retain freshness), mono and diglycerides, natural and artificial flavor, cellulose gum, sodium stearoyl lactylate, xanthan gum, polysorbate 60, monocalcium phosphate, yellow 5, red 40.
Decision read
This read is based on the product's overall critical safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Keep higher-sensitivity and child-exposure concerns in view.