Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nutri-score d
nova 4
2 flagged additive(s), worst MODERATE
Flagged additives
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
glucose syrup, sugar, dextrose , starch, gelatine (e428), acidifying : citric acid (e330), acid malic (e296), correctors of acidity : citrate, monosodium (e331), malate, sodium acid pyrophosphate (e350), aroma, fruit juice-based concentrates :apple, orange, lemon, raspberry, strawberry, pineapple, fruit concentrates and plants : safflower, spirulina, apple, kiwi, orange, elderberry, lemon, blackcurrant, black chokeberry (aronia, grape, mango, passion fruit, invert sugar syrup, colours : curcumin (e100), patent blue v (e131) , vegetable carbon (e153), carotenes, vegetable (e160a), lutein (e161b), anthocyanins (e163), coating agents : beeswax white and yellow (e901), carnauba wax (e903),