Cosmetic safety
How the nutrition, processing, and additive signals combine into the overall food-health band.
7 restricted (Annex III)
18 labeling-only / benign (e.g. fragrance allergens)
Flagged additives
blend cosmetic-blend-v2
Per-ingredient concern · chemical identity, not food safety
Potassium Stearate, Sodium Stearate, Potassium Laurate, Sodium Laurate, Aqua (Water), Glycerin, Sodium Palm Kernelate, Palm Kernel Acid, Parfum (Fragrance)**, Valeriana Celtica (Speick) Extract*, Lavandula Angustifolia Herb Oil, Potassium Palm Kernelate, Tetrasodium Etidronate, Tetrasodium Iminodisuccinate, Linalool, Pogostemon Cablin (Patchouli) Oil, Linalyl Acetate, Lavandula Oil/Extract, Camphor, Menthol, Limonene, Pinene, Benzyl Salicylate, Cedrus Atlantica Oil/Extract, Beta-Caryophyllene, Carvone, Eugenia Caryophyllus Oil, Eugenol, CI 15850 (Pigment Red 57)