Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nova 4
5 flagged additive(s), worst MODERATE
Flagged additives
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
neufchatel cheese, pasteurized milk and cream, skim milk, cheese culture, salt, carob bean gum, water, imitation crab, surimi, pollock, whiting, sugar, sorbitol, corn starch, wheat starch, egg whites, soy protein, modified potato starch, natural flavor, artificial flavor, mirin, rice, water, alcohol, salt, sugar, vinegar, disodium inosinate, disodium guanylate, soy sauce, water, soybeans, wheat, salt, sodium tripolyphosphate, paprika, garlic powder, onion powder, soy oil, parmesan cheese, milk, cheese cultures, enzymes, salt, butter, cream, parmesan cheese flavor, garlic powder, sour cream, cream, nonfat milk, cultures, lactic acid, citric acid, lemon juice concentrate, sugar, sodium citrate, garlic, citric acid, xanthan gum, locust bean gum, guar gum, sodium benzoate, potassium sorbate, potassium chloride, onion, parsley, paprika extract, annatto extract, beta carotene, paprika oleoresin, turmeric oleoresin, paprika, annatto, beta carotene, turmeric
Decision read
This read is based on the product's overall high safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Look for products that support calm, barrier-first routines.