Endulzante Stevia by Naturalist · Greenveil
Saving recent analysis Products Analysis Endulzante Stevia
Naturalist N Naturalist
Verdict Consider avoidingEndulzante Stevia
Ingredients 0 Coverage 0/0 resolved Drivers No priority drivers flagged
Decision lens
Decision lens Focused on food use. Bias toward food-use coverage and published ingestible context.
Overview Ingredients Regulation Alternatives Food health
Nutrition profile and additives of concern Food health High ⚠ Contains additive of concern Sodium benzoate Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies. Sucralose Sweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate. Why this band? How the nutrition, processing, and additive signals combine into the overall food-health band.
Open Close Overall food-health band Food health
High
1 no nutri-score — nutrition contributes the lowest band 2 MODERATE-concern additive floors band at "moderate" 3 ultra-processed (NOVA 4) worsens band by one 4 final band "high" (health-blend-v1) Flagged additives
Sodium benzoate — Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies. Sucralose — Sweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate. Per-ingredient concern · chemical identity, not food safety
Ingredients (6) Agua Purificada 91.85% — Estevia 2.4% — Extracto de Estevia Rebaudiana 2.4% — SUCRALOSA 2.3% ⚠ moderate Ácido Cítrico 1.15% — Citrato de Sodio 1.1499999999999986% — › Benzoato de Sodio 1.1500000000000057% ⚠ moderate Show original Agua Purificada, Estevia 2.4% (Extracto de Estevia Rebaudiana), SUCRALOSA 2.3%, Ácido Cítrico, Citrato de Sodio, Benzoato de Sodio.
Decision read
Probably skip for food use Probably skipThis read is based on the product's overall high safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Bias toward food-use coverage and published ingestible context.
No ingredient drivers are available for this product.