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- Water51.4%—›
- Oils24.5%—›
- Vegetable fats12.2%—
- Colza6.2%—
- Palm3%—
- In varying proportion3%—
- Stabilizing6.1%—
- E4026.1%—
- Emulsifier3.1%—
- E4763.1%—
- Mono- and fatty acid diglycerides1.5%—
- Salt0.4%—›
- Acid0.2%—›
- E3300.2%—
- Preservative0.2%—
- E2020.2%—
- Vitamins0.2%—›
- Folic acid<0.1%—›
- Vitamin a<0.1%—›
- Vitamin b6<0.1%—›
- Vitamin b12<0.1%—›
- Vitamin d—›
- Vitamin e—›
- Flavouring—
- Flavouring—
- Dye—›
- E160—
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water, oils and vegetable fats (colza, palm, in varying proportion), stabilizing: potassium alginate, emulsifier: polyglycerol polyricinoleate, mono - and fatty acid diglycerides, salt (0,4%), acidifier: citric acid, preservative: potassium sorbate, vitamin (folic acid, vitamin a, vitamin b6, vitamin b12, vitamin d, vitamin e), aromas (milk), aromas, dye: carotenoids,
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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