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Crown Creamery·Desserts · 0051933343269

Premium Ice Cream

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Milkfat52.9%—›
  • Skimmed milk23.5%—
  • Apple pieces11.8%—
  • Apple5.9%—›
  • Sugar2.9%—›
  • Corn syrup1.5%—›
  • Water0.7%—›
  • Corn starch-modified0.4%—›
  • Cinnamon0.2%—›
  • E3300.2%—
  • Caramel ribbon5.9%—
  • Milk2.9%—›
  • Sugar1.5%—›
  • Corn syrup0.7%—›
  • Milk solids nonfat0.4%—
  • Butter0.2%—›
  • Salt<0.1%—›
  • E440a<0.1%—
  • E500ii<0.1%—
  • E202<0.1%—
  • Vanillin<0.1%—›
  • Sugar2.9%—›
  • Corn syrup1.5%—›
  • Shortbread cookie dough0.7%—
  • Flour0.4%—›
  • Wheat flour0.2%—›
  • E375<0.1%—
  • Reduced iron<0.1%—›
  • Thiamin mononitrate<0.1%—›
  • E101<0.1%—
  • Folic acid<0.1%—›
  • Sugar0.2%—›
  • Butter<0.1%—›
  • Water<0.1%—›
  • Palm oil<0.1%—›
  • Maltodextrin<0.1%—›
  • Icing sugar—
  • Fructose—›
  • Natural flavouring—
  • Skimmed milk powder—
  • Salt—›
  • Soya lecithin—›
  • E500ii—
  • High fructose corn syrup0.4%—›
  • Sweetcream buttermilk0.2%—
  • Contains less than 2% of whey<0.1%—
  • E412<0.1%—
  • E471<0.1%—
  • E415<0.1%—
  • E433⚠ Low
  • E466⚠ Low
  • Natural flavouring—
  • E407⚠ Low
Show original label text

Milkfat and nonfat milk, apple pieces [apple slices, sugar, corn syrup, water, corn starch-modified, cinnamon, citric acid], caramel ribbon (milk, sugar, corn syrup, milk solids nonfat, butter, salt, pectin, sodium bicarbonate, potassium sorbate, vanillin), sugar, corn syrup, shortbread cookie dough [enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, butter, water, palm oil, maltodextrin, powdered sugar, fructose, natural flavors, nonfat dry milk, salt, soy lecithin, sodium bicarbonate], high fructose corn syrup, sweetcream buttermilk, contains less than 2% of whey, guar gum, mono & diglycerides, xanthan gum, polysorbate 80, cellulose gum, natural flavor, carrageenan.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
  • Polysorbate 80Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

  1. 01CREAMCompoundNot assessed
  2. 02SUGARCompoundNot assessed
  3. 03CORN SYRUPCompoundNot assessed
  4. 04Syrups, hydrolyzed starch, dehydratedCompoundNot assessed
  5. 05High Fructose Corn SyrupCompoundNot assessed
  6. 06FRUCTOSECompoundNot assessed

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