Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 9 Mar 2017
Oats & O's, Toasted Whole Grain Oat Cereal
Greenveil's read: acceptable. Food health moderate · 2 additives of concern (worst: Potassium phosphates).
- Moderate
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 9 Mar 2017
Ingredients
- Wholemeal oat flour57.3%No flag
- Includes the oat bran57.3%No flag
- Oat fiber1.8%No flag
- E341ii0.7%No flag
- E340iii0.7%No flag
- Mixed tocopherols · E3060.7%No flag
- Added to preserve freshness vitamins and minerals0.7%No flag
- Calcium carbonate · E170i0.7%No flag
- Reduced iron and zing oxide0.7%No flag
- Sodium ascorbate · E3010.7%No flag
- Niacinamide · E3750.7%No flag
- Riboflavin · E1010.7%No flag
- Vitamin b2 · E1010.7%No flag
- Potassium phosphates (E340)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Calcium phosphates (E341)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
Whole grain oat flour (includes the oat bran), wheat starch, sugar, modified corn starch, oat fiber, salt, oat extract, dicalcium phosphate, tripotassium phosphate, vitamin e (mixed tocopherols) added to preserve freshness vitamins and minerals: calcium carbonate, reduced iron and zing oxide, sodium ascorbate (vitamin c), niacinamide, vitamin a palmitate, pyridoxine hydrochloride (vitamin b6), riboflavin (vitamin b2), thiamin mononitrate (vitamin b1), folic acid, vitamin d, vitamin b12.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Potassium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
What drives this
- RETINYL PALMITATEHigh concern
16 of 17 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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