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Kellogg’s,Kellogg's,เคลล็อกส์Plant Based Foods And Beverages · 8852756705324

Soy Protein Granola

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Diphosphates).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 1 Jul 2024

Ingredients

  • Wholemeal cereal44%No flag
  • Oat29.3%No flag
  • Brown Rice Flour7.3%No flag
  • Wheat7.3%No flag
  • Sugar14.1%No flag
  • Soy Protein Isolate11.3%No flag
  • Palm Oil9.2%No flag
  • Goji Berry7%No flag
  • Wheat Flour5%No flag
  • Blueberry5%No flag
  • Glucose Syrup2.4%No flag
  • Minerals1.7%No flag
  • Ferric diphosphate1.2%No flag
  • Calcium Carbonate · E170i0.5%No flag
  • Rice0.4%No flag
  • HoneyNo flag
  • Malted BarleyNo flag
  • SaltNo flag
  • Wheat GlutenNo flag
  • Natural vanilla flavouringNo flag
  • VitaminsNo flag
  • Vitamin ENo flag
  • Vitamin B3 · E375No flag
  • Vitamin B2 · E101No flag
  • Vitamin B6No flag
  • ThiaminNo flag
  • Folic AcidNo flag
  • Vitamin DNo flag
  • AntioxidantNo flag
  • Mixed Tocopherols · E306No flag
  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Wholegrain Cereal (44%) (Oat, Brown Rice Flour, Wheat), Sugar, Soy Protein Isolate (11.3%), Palm Oil, Goji Berry (7%), Wheat Flour (5%), Dried Blueberry (5%), Glucose Syrup, Minerals (Ferric Pyrophosphate, Calcium Carbonate), Rice (1.3%), Honey, Malted Barley, Salt, Wheat Gluten, Natural Vanilla Flavour, Vitamins (E, B3, B2, B6, B1, Folic Acid, D), Antioxidant (Mixed Tocopherols).

Alerts

Declared allergens

This product declares Gluten, Soy.

Declared on pack via Open Food Facts · updated 1 Jul 2024

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 23 ingredients yet.

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Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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